Tag Archives: growing

For this episode, we share a candid and generative conversation between Kay and Sarah, shortly after World’s End, Sarah’s farm, hosted a week long group retreat. They share reflections on that experience, and the role of farms in hosting urban visitors. They touch on the strange idea of owning the land, reflecting on the concept of ownership, and how that …

Earlier this spring, people across the eastern half of the US organized neighborhood planting projects in order to widely distribute and plant food-bearing trees. Their motivations are diverse, and we’ll hear from a range of them in this episode, but these tree-planters are often hoping to build a more verdant, autonomous, resilient, common life in the face of growing climate …

This month’s Partisan Gardens is all about the Farmer’s Almanac, specifically the 2022 Earthbound Farmer’s Almanac. Our listeners are probably familiar with the old farmer’s almanac, with its planting charts, weather forecasts and random tidbits of folksy wisdom and jokes. It’s an artifact of an earlier time, probably not the first place our listeners go to decide what to plant …

This month, we spoke to Susanne Wengle, a professor at Notre Dame who researches post-Soviet political and economic transformation in Russia.  Her second book is Black Earth, White Bread; a Technopolitical History of Russian Agriculture and Food. We were eager to hear her perspective on the history of agriculture in Russia and Ukraine and the current war’s ripple effects on food systems …

This month, we’re excited to share our conversation with David Holmgren, author of the recent RetroSuburbia and co-author of the landmark 1978 book, Permaculture One, with Bill Mollison, which launched the international permaculture movement.  Drawing on permaculture principles of recognizing existing patterns and incorporating them into design, Holmgren is calling for a bold and improvisational approach to the problem of …

This month, Partisan Gardens is all about the banana. Second only to the tomato as the most consumed fruit in the world, the banana has thus far only been made available in temperate regions through a violent extraction process led by multinational corporations. Attacks against this colonial system likely began at least as early as the 1870s, when bananas were …

For our episode this month, we spoke with Ken Asmus, the founder of Oikos Nursery.  From 1982 till earlier this year, Oikos was one of the most important sources of rare fruit trees and other non-commercial perennial food plants.  Ken recently retired from the nursery business in order to better pursue his research into food-bearing plants for an era of …

For this episode, we interviewed urban farmers across Chicago, along with a mutual aid organization that stocks its sidewalk fridges with fresh produce from some of these same farms.  Their work is not only meeting urgent needs, but is helping to sketch out a horizon for another kind of life, grown inside the shell of the metropolis. The history of …