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Tag Archives: gardening

August 2022: A Foot in Both Worlds

For this episode, we share a candid and generative conversation between Kay and Sarah, shortly after World’s End, Sarah’s farm, hosted a week long group retreat. They share reflections on that experience, and the role of farms in hosting urban visitors. They touch on the strange idea of owning the land, reflecting on the concept of ownership, and how that …

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June 2022: Learning From Bioregionalism

This month, we begin sharing an ambitious two-part interview with Doug, a life-long deserter, commune-dweller, and bioregionalist organizer currently living in western Canada.  Doug is interviewed by his nephew, a contributor to a militant network of communes in the region. Doug shares invaluable recollections on the experience of living underground and in exile in Canada and Sweden, while refusing US …

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May 2022: The Neighborhood Planting Project

Earlier this spring, people across the eastern half of the US organized neighborhood planting projects in order to widely distribute and plant food-bearing trees. Their motivations are diverse, and we’ll hear from a range of them in this episode, but these tree-planters are often hoping to build a more verdant, autonomous, resilient, common life in the face of growing climate …

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April 2022: The 2022 Earthbound Farmers Almanac

This month’s Partisan Gardens is all about the Farmer’s Almanac, specifically the 2022 Earthbound Farmer’s Almanac. Our listeners are probably familiar with the old farmer’s almanac, with its planting charts, weather forecasts and random tidbits of folksy wisdom and jokes. It’s an artifact of an earlier time, probably not the first place our listeners go to decide what to plant …

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March 2022: The Grain Problem- Russian Agriculture and the Impact of War

This month, we spoke to Susanne Wengle, a professor at Notre Dame who researches post-Soviet political and economic transformation in Russia.  Her second book is Black Earth, White Bread; a Technopolitical History of Russian Agriculture and Food. We were eager to hear her perspective on the history of agriculture in Russia and Ukraine and the current war’s ripple effects on food systems …

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February 2022: RetroSuburbia with David Holmgren

This month, we’re excited to share our conversation with David Holmgren, author of the recent RetroSuburbia and co-author of the landmark 1978 book, Permaculture One, with Bill Mollison, which launched the international permaculture movement.  Drawing on permaculture principles of recognizing existing patterns and incorporating them into design, Holmgren is calling for a bold and improvisational approach to the problem of …

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November 2021: Putting Food By, with Sandor Katz

On this autumn episode of Partisan Gardens, we’re sharing skills for preserving our harvests and thoughts on the significance of food preservation and food sovereignty. First, Ren, a local grower, speaks with Tom, who has launched a biodiverse and integrated homestead in the Adirondacks.  Tom discusses the variety of ways that they’ve learned to preserve their food crops. He walks …

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October 2021: Cultivating Communal Luxury

This month on Partisan Gardens, we are sharing a presentation by Kristin Ross, author of the landmark book “Communal Luxury: the Political Imaginary of the Paris Commune.” She delivered the lecture to the 2019 Antipode American Association of Geographers Lecture in Washington DC and gave another version of the talk here in Bloomington that same year. Titled the 7th Wonder …

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September 2021: The Oikos Vision For Tree Crops

For our episode this month, we spoke with Ken Asmus, the founder of Oikos Nursery.  From 1982 till earlier this year, Oikos was one of the most important sources of rare fruit trees and other non-commercial perennial food plants.  Ken recently retired from the nursery business in order to better pursue his research into food-bearing plants for an era of …

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August 2021: Urban Farming on Chicago’s South Side

For this episode, we interviewed urban farmers across Chicago, along with a mutual aid organization that stocks its sidewalk fridges with fresh produce from some of these same farms.  Their work is not only meeting urgent needs, but is helping to sketch out a horizon for another kind of life, grown inside the shell of the metropolis. The history of …

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