WFHB Bloomington Community Radio
Podcast: Play in new window | Download (Duration: 2:03 — 1.9MB)
Kale chips, turkey burgers, and veggie wraps are not foods that typically come to mind when thinking about school lunches. Some school administrators are trying to change that, but at what cost? Kylee Wierks reports on the problems associated with the new government regulated school lunches.
