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Around the Table – Episode Five: Shopping

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In this final episode of “Around the Table”, listen to hear about Black Friday and holiday shopping. Interviews from Les Morris from Simon Property Group, Richard Feinberg, and Michael Rushton. Also Black Friday stories and experiences are shared in the Voices in the Street segment.

Around The Table was produced by Nick Tumino and Nash Hott.
Executive producer is Alycin Bektesh.
Our theme music is provided by Deerheart

Around the Table – Episode Four: Activism and Giving

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In this episode of “Around the Table”, listen to hear how citizens of Bloomington are giving back to the community this Thanksgiving. Around the Table correspondent Nash Hott interviews representatives from three Bloomington charities. Plus, we hear about how individuals contribute in our Voices in the Street segment.

Around The Table was produced by Nick Tumino and Nash Hott.
Executive producer is Alycin Bektesh.
Our theme music is provided by Deerheart

Around the Table – Episode Three: Travel

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In this episode of “Around the Table”, listen to hear about Thanksgiving travel around Bloomington. Around the Table correspondents Nick Tumino and Nash Hott interview Sara Ivey-Lucas with the Residential Programs and Services Office from Indiana University, international residents in Bloomington, and voices in the street.

Around The Table was produced by Nick Tumino and Nash Hott.
Executive producer is Alycin Bektesh.
Our theme music is provided by Deerheart.

Around the Table – Episode 2: Food

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Episode Two: Food

In this episode of “Around the Table”, listen to hear about the food culture of Bloomington. Around the Table correspondent Nash Hott speaks with local restaurant owners Daniel Orr of Farm Bloomington and David Tallent of Restaurant Tallent. Plus, we hear about your favorite places to dine out in Bloomington, in our Voices in the Street segment.

Around The Table was produced by Nick Tumino and Nash Hott.

Executive producer is Alycin Bektesh.

Our theme music is provided by Deerheart.

Around The Table – Episode One: Food

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In this episode of “Around the Table”, listen to hear about the food culture of Bloomington. Around the Table correspondent Nash Hott speaks with local restaurant owners Daniel Orr of Farm Bloomington and David Tallent of Restaurant Tallent. Plus, we hear about your favorite places to dine out in Bloomington, in our Voices in the Street segment.

Around The Table was produced by Nick Tumino and Nash Hott.
Executive producer is Alycin Bektesh.
Our theme music is provided by Deerheart.

Around The Table – Episode One: Tradition

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Around The Table: A five-part feature series exploring the Thanksgiving traditions and culture around Bloomington, Indiana.

In this episode of “Around the Table”, listen to hear about the Thanksgiving Traditions around Bloomington. Around the Table correspondent Nick Tumino interviews from Miah Michaelsen, assistant economic director for the arts of Bloomington; Mark Deal, assistant athletic director from IU football; voices in the street discusses your own Thanksgiving traditions.

Around The Table was produced by Nick Tumino and Nash Hott.
Executive producer is Alycin Bektesh.
Our theme music is provided by Deerheart.

Veteran’s Day Special

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Welcome to WFHB’s veterans day feature broadcast. Throughout the program we share words from area ceremonies, as well as highlight some of the issues and opportunities, specific to Hoosier veterans.

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